Layers of aubergine, potatoes, carrots, courgette, peas, chickpeas, mixed peppers and garlic topped with a bechamel sauce and melted cheese. Served with rice & salad
Crushed chickpeas, broad beans, mixed vegetables and herbs shaped into small balls and lightly fried, served with hummus salad and rice
Char-grilled Aubergine, courgette, mixed peppers, onion, mushroom and tomato, served with salad & rice
We share the special dishes of the day, breakfast types and grill types with visuals.